
Craig
11.17.06
Closed On Thanksgiving
We are closed on Thanksgiving but open all of our other regular hours.
Happy Turkey Day!
Share on FacebookDinner Nightly from 6pm – 'til (closed on Tuesdays)
Brunch served Saturday & Sunday 10:30am — 2:00pm
Dinner reservations are recommended. Brunch is first-come, first-served only
736 Dante Street, New Orleans, 70118 at the corner of Dante and River Road, (504) 861-3121

We are closed on Thanksgiving but open all of our other regular hours.
Happy Turkey Day!
Share on Facebook
Appetizers
Louisiana Blue Crab Trio
grilled petite crabcake with watermelon pickle tartar sauce, herb marinated crab claws, and jumbo lump crabmeat over avocado with key lime vinaigrette
$11
Oyster Chowder
Creamy chowder of Louisiana oysters, smoked bacon, potatoes and leeks. Finished with our own soda crackers
$8.50
Warm Duck Confit & Frissee Salad
With a sherry vinegar and bacon dressing finished with pickled beets
$9.50
Entrees
Seared Sea Scallops
over French green lentils with Satsuma butter and marinated green onions
$ 25
Osso Bucco
Slow cooked in red wine and served on a wild mushroom corn pudding
$26
Seared Flounder
served over truffled grits, topped with shiitake mushrooms and a rosemary brown butter sauce
$23