
Craig
12.31.10
Happy New Year!
We are all booked up for New Years Eve, but we still have plenty of room left for the rest of the weekend.
Share on FacebookDinner Nightly from 6pm – 'til (closed on Tuesdays)
Brunch served Saturday & Sunday 10:30am — 2:00pm
Dinner reservations are recommended. Brunch is first-come, first-served only
736 Dante Street, New Orleans, 70118 at the corner of Dante and River Road, (504) 861-3121

We are all booked up for New Years Eve, but we still have plenty of room left for the rest of the weekend.
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We are closed on Christmas Eve & Christmas Day.
We re-open on Sunday for Brunch (1st come 1st served) @ 1030.
And a reminder to make your New Years Eve reservations now!
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I remember hearing my doctor saying those words back in 1989. While playing basketball with some friends I took a spill and ended up busting my ankle. After a trip to the hospital emergency room the verdict is cast for 5 weeks. Well for a young cook working in a top level french kitchen making $8 an hour that was news I just couldn’t and frankly wouldn’t deal with. Man I needed the money and just not my speed then or now to be laid up for that kinda time. I convinced them to give me a walking cast so I could get on with doing what I do. Then those words landed on my ears but who ever listens to that kinda stuff that’s right up there with ” its going on your permanent record “ I was invincible. Who isn’t at 25.
20 some odd years down the road standing in kitchens all that time well now it is down the road some. You know what I still ain’t the type to sit around for 5 weeks but after that invincibility thing wears off it makes a little more sense to listen when thy tell me to stay off it for some time.
Well that’s what I been doing lately and ready to get back to it.
Working on new dishes doing paper work and giving thanks to Brian for holding down the fort.