New Additions For This Weekend

Roasted Gulf Fish over butternut squash puree, with wild mushrooms, housemade bacon, grilled field onions, and aged cider vinegar 24.00 Lamb Cookout grilled lamb t-bone chop with fig...

GEAUX SAINTS!!!

Sorry folks, but we are closing for dinner this Saturday night (1/13) so everyone can enjoy the Saints vs. Eagles game. We will be...

Wine List

Wines by the GlassSparkling WinesDomaine Clavelin, Sparkling Chardonnay, Jura, France 12White WinesMax Ferdinand, Riesling, Mosel, Germany 9Joseph Kent, Grenache Blanc/Marsanna, Napa,...

Weekend Specials

Appetizers Louisiana Blue Crab Trio grilled petite crabcake with watermelon pickle tartar sauce, herb marinated crab claws, and jumbo lump crabmeat over avocado with key lime...

Cocktail List

From our Beverage Enthusiasts Craig Seaman & Jordan DeisCocktailsThe Object of My Affectation 10 Sweet Crude Rum, Ginger, Bonal, Lemon, Orange, ChamomileCartel...

Happy Mardi Gras!!!

Have fun & be safe everyone.Our Hours for the week:Friday 2/16 :Open for dinner @ 530 Saturday 2/17: Open for brunch @ 1030 & dinner...

Jazz Fest Specials

Blue Crab Salad tossed with a ravigote dressing and served with local tomato $11.50 Grilled Andouille Sausage with stewed onions, Jack Daniel’s spiked Creole mustard, and sweet potato...

Summer bounty in the house

Its always fun to sit with my chefs young and old alike and develop new menu changes. The more experienced can help the newer...

New Years Eve

We will be serving our normal brunch and dinner menus on New Years Eve this year. Chef is still thinking about what specials to...