New Additions For This Weekend
Roasted Gulf Fish
over butternut squash puree, with wild mushrooms, housemade bacon, grilled field onions, and aged cider vinegar
24.00
Lamb Cookout
grilled lamb t-bone chop with fig...
GEAUX SAINTS!!!
Sorry folks, but we are closing for dinner this Saturday night (1/13) so everyone can enjoy the Saints vs. Eagles game. We will be...
Wine List
Wines by the GlassSparkling WinesDomaine Clavelin, Sparkling Chardonnay, Jura, France 12White WinesMax Ferdinand, Riesling, Mosel, Germany 9Joseph Kent, Grenache Blanc/Marsanna, Napa,...
Weekend Specials
Appetizers
Louisiana Blue Crab Trio
grilled petite crabcake with watermelon pickle tartar sauce, herb marinated crab claws, and jumbo lump crabmeat over avocado with key lime...
Cocktail List
From our Beverage Enthusiasts Craig Seaman & Jordan DeisCocktailsThe Object of My Affectation 10
Sweet Crude Rum, Ginger, Bonal, Lemon, Orange, ChamomileCartel...
Happy Mardi Gras!!!
Have fun & be safe everyone.Our Hours for the week:Friday 2/16 :Open for dinner @ 530
Saturday 2/17: Open for brunch @ 1030 & dinner...
Jazz Fest Specials
Blue Crab Salad
tossed with a ravigote dressing and served with local tomato
$11.50
Grilled Andouille Sausage
with stewed onions, Jack Daniel’s spiked Creole mustard, and sweet potato...
Summer bounty in the house
Its always fun to sit with my chefs young and old alike and develop new menu changes. The more experienced can help the newer...
New Years Eve
We will be serving our normal brunch and dinner menus on New Years Eve this year. Chef is still thinking about what specials to...